Environmental Markets Leader
USDA - Natural Resources Conservation Service
Dr. Adam Chambers is a Scientist at USDA’s Natural Resources Conservation Service (NRCS) and is based in Portland, Oregon. Over the past two decades Dr. Chambers’ project work has focused on the applied sciences and reducing atmospheric pollutants (air pollutants and greenhouse gases). He is currently working to implement conservation measures on managed agricultural lands that reduce greenhouse gas emissions and enhance carbon sequestration, providing an emerging carbon market opportunity for US landowners and agricultural producers.
Adam received his Doctorate from the Technical University of Vienna (Austria), Master of Environmental Management from the Yale School of Forestry and Environmental Studies, and his B.Sc. from Murray State University in Kentucky.